$25.00 – $60.00Price range: $25.00 through $60.00
Day 2 – Tennessee Fancy Feast Fest
In juxtaposition to the morning’s casual coziness, Saturday’s dinner invites you to go full Appalachian Uppity. It’s a Southern supper fever dream in sequins and starch— seriously silly, a little unhinged, and undeniably dressed to impress. Think oversized hats, seersucker chaos, boots with ballgowns, or anything that looks like prom night got lost in a Cracker Barrel. Rain or Shine.
Host – Ian Fay
Location – Hillcrest Pavillions
Food Menu – Roast beast, pork pit BBQ, fried chicken, veggie pot-pie, salad, green beans, potato salad, deviled eggs, collard greens, Tidewater cole-slaw, mashed potatoes & garden gravy.
Beverage Menu – Iced Tea, Lemonade, ‘Coke’, Blood Orange Blossom Special.
Dessert Menu – Apple pie, pecan pie, vanilla ice cream, banana puddin.
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